Farms, Food, and You: Vermicomposting
NC State University’s College of Agriculture and Life Sciences has a new podcast series called Farms, Food, and You. …
NC State University’s College of Agriculture and Life Sciences has a new podcast series called Farms, Food, and You. …
On October 26–27, 2019, NC State’s 20th Annual Vermiculture Conference was held on Centennial Campus at The James B. …
Rhonda Sherman posted this article that was authored by Carla Davis June 29, 2017 | Author: Carla Davis, NC State University Sustainability …
HERBICIDE CARRYOVER IN HAY, MANURE, COMPOST, AND GRASS CLIPPINGS: Caution to Hay Producers, Livestock Owners, Farmers, and Home Gardeners. Certain …
Beekeeping is a very enjoyable and rewarding pastime that is relatively inexpensive to get started. …
This booklet provides an overview of production costs and marketing strategies that growers should consider …
This factsheet describes the symptoms of root-inhibiting herbicide injuries.
Black root rot impacts a range of woody and herbaceous ornamental plant species primarily in …
This publication provides introductory information about growing and wild-harvesting medicinal herbs in North Carolina. The …
This publication discusses the best techniques for growing quality ginseng. It includes descriptions and stages …
This comprehensive publication covers all aspects of commercial pepper production in North Carolina, including soils, …
This publication discusses the perspectives of locals in the North Carolina Triad with regard to …